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New Japanese Restaurant To Debut At Rosewood Residences Beverly Hills In 2027

​International hospitality group Noble 33 announces a Japanese steakhouse featuring an izakaya concept within, landing in Beverly Hills in 2027. The new concepts, both housed under the same roof, will encompass nearly 12,000 square feet and will live at the ground floor of Rosewood Residences Beverly Hills, a boutique collection of luxury homes steps away from the Golden Triangle, located at 9900 S. Santa Monica Blvd., Beverly Hills, CA 90212.. The restaurant will mark the hospitality group’s first foray into Japanese inspired dining, joining Noble 33’s acclaimed collection, from Los Angeles to London, including Toca Madera, Medüza Mediterranea, Sparrow Italia and 1587 Prime. Central to the identity of Noble 33 restaurants, the additions to the group’s portfolio will blend high-energy fine dining, culinary excellence, elevated design, and live music components. The Japanese steakhouse concept invites guests to explore the often-overlooked world of Japanese steak in addition to its beloved sushi counterpart, while the sister izakaya concept captures the energy of Tokyo’s back-alley izakayas with a focus on small plates and ramen.. “The goal for Noble 33 has always been to expand across different cuisines, exploring how we can thoughtfully incorporate global dining experiences which have long inspired us as a point of departure for our menu,” says Noble 33 Co-Founder and CEO Mikey Tanha. “For Rosewood Residences, we’re introducing Los Angeles to our take on Japanese dining, anchored by the precision and immersive experience of a classic Noble 33 steakhouse.”. Nahla Capital and GPI Companies are the esteemed global developers of Rosewood Residences Beverly Hills. “At Rosewood Residences Beverly Hills, we set out to create an environment defined by discretion, exceptional quality, and a true sense of place in one of the world’s most coveted locations. It was essential to partner with a hospitality group that shares this philosophy. Noble 33 brings a global standard of excellence and a distinctive culinary vision that will be thoughtfully attuned to both our residents and the surrounding community,” said Genghis Hadi, Co-Founder and Managing Principal of Nahla Capital.. Designed with Noble 33’s award-winning in-house design team led by Tosh Berman, the interiors will channel rich transportive elements of traditional Japanese design reimagined with a bold, contemporary point of view. Warm, layered wood paneling and coffered ceilings establish an intimate, enveloping tone, while soft, golden lighting washes over leather banquettes and tailored seating. The space is anchored by a central bar and open sushi counter, bringing movement and energy to the room, while more private areas feel ceremonial, framed by shoji screens, samurai armor, and curated weapon displays. Large-scale artwork and bespoke millwork add depth and storytelling throughout. Rather than strict minimalism, the design flips traditional Japanese restraint on its  

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Diriyah rises, Saudi Arabia’s birthplace becomes its boldest tourism story

​From the UNESCO-listed majesty of At-Turaif to the ultra-luxury promise of Wadi Safar, Diriyah is fast becoming one of the defining destination stories in global travel, where heritage, hospitality, culture and ambition come together at remarkable scale.. Some destinations arrive with noise. Others arrive with substance. Diriyah has both, and that is precisely why the travel world should be paying close attention.. A short drive from central Riyadh, Diriyah holds a place of huge national significance. It is the birthplace of the Kingdom, home to At-Turaif, the UNESCO World Heritage Site at the heart of the First Saudi State, and now the focal point of one of the most ambitious tourism, cultural and lifestyle developments anywhere in the world. Heritage gives it weight. Vision gives it momentum. Together, they create a destination with unusual power.. The scale is formidable. Diriyah’s 14 sq km masterplan is designed to welcome more than 100,000 residents, workers, students and visitors, attract 50 million visits annually in the years ahead, and create more than 180,000 jobs. Nearly 40 luxury hotels are planned, alongside 18,000 residences, including 300 branded homes, 566,000 sq m of retail and F&B, 1.6 million sq m of office space, a university, 16 schools, four healthcare assets and a significant network of cultural landmarks.. Those numbers matter, but they are only part of the story. What gives Diriyah its edge is the coherence of the vision. During the visit, the masterplan presentation from Kiran Haslam, Chief Marketing Officer of Diriyah Company, brought that sharply into focus. Diriyah feels purposeful. The development is rooted in Najdi architecture, Saudi history and the cultural confidence driving Vision 2030. There is a strong sense of identity running through the whole proposition, and in destination building that makes all the difference.. The Gulf has no shortage of major projects, but the ones that resonate internationally tend to share a common quality. They feel distinct. They feel grounded. They have a reason to exist beyond scale alone. Diriyah increasingly belongs in that category.. At-Turaif, the emotional centre of the story. Every Diriyah experience should begin at At-Turaif. This is where the destination finds its soul.. Walking through the UNESCO World Heritage Site, with its mudbrick architecture, layered history and commanding position above Wadi Hanifah, you are reminded that Saudi Arabia’s tourism story is becoming increasingly confident in presenting its origins, not simply its ambitions. At-Turaif gives Diriyah authenticity and emotional force in a region where many new destinations are competing hard for attention.. There is something powerful about starting here. It changes the way the rest of Diriyah is understood. The hotels, retail districts, performance venues and branded residences stop feeling like isolated development components and become part of a bigger narrative, one that links the Kingdom’s past  

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Radisson Hotel Group leads in European upper-upscale and resorts segments

​Radisson Hotel Group closed 2025 with more than 272 new hotel signings and openings, reinforcing its position as a leading, owner-centric hospitality group, while leveraging its successful momentum to accelerate into more relevant growth.. Throughout the year, the Group retained Radisson Blu as Europe’s largest upper-upscale brand, with a presence in 154 cities. It also continues to lead Europe’s resort segment, with Radisson Blu resorts spanning 27 destinations across the continent. It also forged strategic new partnerships such as The Medlock, a Radisson Blu Hotel at Manchester City football club’s Etihad Stadium and with the MIMCO Group as the hotel partner for “The Butler” project and Byron Gestion with the signing of Radisson Hotel Cannes Seaside, while nurturing its existing partnerships with owners, 65% of whom have more than one hotel with the group.. Sustainability and responsible development remain key to Radisson Hotel Group’s long-term success, evidenced by its pioneering of the first two net zero hotels in the industry: Radisson Hotel Manchester City Centre, a Verified Net Zero Hotel and Radisson RED Oslo City Centre, a Verified Net Zero Hotel. These hotels have set new benchmarks for conversion-led sustainability, reinforcing the Group’s commitment to reducing environmental impact and future-proofing owner assets.. “We are grateful for the trust of our owners in our brands and our people. We create more opportunities and possibilities for our investors and guests across continents and segments, from midscale to lifestyle, luxury to resorts, and eventually crossing into alternative segments. The momentum that we achieved over the last years, alongside the competence and grit of our leadership teams, will secure more growth, resilience and opportunities in 2026 and beyond,” says Elie Younes, Executive Vice President and Global Chief Development Officer at Radisson Hotel Group.. Global growth highlights in 2025:. ADVERTISEMENT. In China, Radisson Hotel Group signed and opened 170 hotels during the year, bringing the pipeline close to 300 properties. Growth was concentrated in the mid- to upper mid-scale segments, driven by Country Inn & Suites by Radisson, now the fastest-growing brand in the country.. India continued to stand out as one of the Group’s most dynamic markets. Radisson Hotel Group crossed the milestone of 200 hotels in operation and under development. Backed by strong economic fundamentals, sustained owner confidence and robust domestic travel demand, India remains a cornerstone of the Group’s long-term growth strategy.. Across EMEA, the Group recorded around 70 signings and openings, with continued focus on Southern Europe, UK, France, Germany, and Poland. Key highlights included the signings of The Medlock, a Radisson Blu Hotel, in partnership with Manchester City football club; Banke Opera Paris, a Radisson Collection Hotel; Radisson RED Bucharest Old Town; Radisson Serviced Apartments COY Sheikh  

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Springtime at Four Seasons Hotel Cairo at Nile Plaza

​As springtime in Egypt prepares to welcome Sham El Nessim—a 4,000-year-old celebration marking the arrival of spring and the renewal of life—the Nile takes on a new glimmer. Four Seasons Hotel Cairo at Nile Plaza introduces its own interpretation of the season: one shaped by thoughtful service, exceptional culinary craft, and the unmistakable warmth that defines the hotel’s guest experience.. Here, the celebration isn’t just about stepping outdoors in search of spring; it unfolds within the hotel’s river facing spaces, where world-class cuisine, intuitive hospitality, and contemporary Egyptian elegance come together seamlessly. Whether savouring traditional local dishes prepared with remarkable precision, enjoying the calm of a Premium Nile view room, or simply being cared for by a team known for its sincerity and attention, guests experience the holiday through a lens that is both deeply cultural and distinctly Four Seasons.. Elegant Culinary Encounters of the Season. At the heart of the hotel’s spring story is its vibrant dining scene, where each restaurant hums with its own character, flavour, and sense of place. Here, gastronomy is not simply a service; it is an atmosphere, an invitation, and an indulgence crafted with sincerity.. Zitouni’s All Day Egyptian Easter Celebration. ADVERTISEMENT. Monday, April 13, 2026 | 1:00 pm – 1:00 am. In honour of Sham El Nessim’s culinary heritage, Zitouni invites guests to gather for a festive, all-day Egyptian feast reminiscent of the beloved family tables found across the country during this holiday. Expect an abundant spread honouring an old springtime tradition—from beautifully seasoned mullet and smoked herring to the customary-coloured eggs, crisp green onions, and fresh lettuce, staples that have defined the celebration since ancient times. With its warm ambiance and sweeping Nile views, Zitouni transforms Easter Monday into a spirited gathering that blends heritage with contemporary refinement.. Easter Treats To-Go from La Galerie and Beymen Café. For those celebrating at home, La Galerie and Beymen Café curate a collection of whimsical Easter treats — handcrafted chocolates, Easter eggs, seasonal pastries, and artisanal delights packaged with care. These creations travel beautifully, bringing a touch of Four Seasons artistry to gatherings across the city.. An Open Invitation into the Evening. As the city settles into its nightly curfew rhythm, the hotel remains a lively sanctuary where evenings continue uninterrupted. Guests can linger over refined Chinese gastronomy at 8, enjoy fresh coastal Italian flavours at Riviera, savour the warmth of Lebanese dishes at Byblos, or unwind in the modern Levantine ambiance of Upper Deck Lounge.. An Address, Effortlessly Elevated. The hotel’s premium rooms and suites capture the essence of spring on the Nile—sunlit mornings, shimmering river views, and quiet evenings framed by exceptional comfort. Spacious interiors and thoughtful tou  

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Edgewood Tahoe Resort Joins Preferred Hotels & Resorts’ Legend Collection

​Preferred Hotels & Resorts has welcomed Edgewood Tahoe Resort, a serene lakeside retreat on the iconic shores of Lake Tahoe, into its prestigious Legend Collection—a curated portfolio representing the world’s most exceptional independent luxury hotels. Defined by global sophistication, cultural richness, and a deep sense of place, the Legend Collection is reserved for distinguished properties that deliver the highest levels of luxury, featuring refined accommodations, intuitive service, acclaimed dining, and unforgettable guest experiences.. Set on 235 acres along the South Shore of Lake Tahoe, Edgewood Tahoe Resort is an alpine haven that seamlessly blends refined luxury with the natural beauty of its surroundings. Long favored by both locals and travelers, the resort delivers an elevated and deeply restorative escape inspired by the mountains and lake that frame it. At the heart of the experience is The Lodge, featuring 154 guest rooms and suites with private balconies and sweeping lake, golf or mountain views, inspired by the classic lodges of America’s national parks and the American West. For guests seeking additional privacy and space, 14 expansive two- to five-bedroom Villa Suites offer partial to full kitchens, heated private patios with Jacuzzi tubs and fire pits, and personalized concierge service.. Edgewood Tahoe Resort is also home to a collection of acclaimed dining, wellness, and outdoor experiences. Culinary offerings include The Edge Restaurant & Lounge, showcasing sophisticated seasonal cuisine with panoramic lake views; The Bistro, a relaxed gathering place for breakfast through dinner; and Brooks’ Bar & Deck, a casual après‑ski and golf favorite. Guests can unwind at Spa Edgewood, an 8,500‑square‑foot sanctuary offering soothing, locally inspired treatments, or tee off on the resort’s 18‑hole championship golf course—the only lakeside course in the region. Further enhancing the guest experience, Edgewood Tahoe Resort is undertaking a major clubhouse expansion that will introduce a new lakefront ballroom, expanding the resort’s capacity for weddings, meetings, and special events beginning in March 2027.. Also a proud member of Preferred Hotels & Resorts’ sister brand, Beyond Green – a global community of bold leaders advancing sustainable travel – Edgewood Tahoe Resort is guided by a commitment to protecting the natural beauty of Lake Tahoe while fostering a strong sense of place and connection to the local community. “Joining the Legend Collection marks an exciting new chapter for Edgewood Tahoe Resort and reflects the extraordinary dedication of our team,” said Siobhan Fajayan, General Manager of Edgewood Tahoe Resort. “Our goal has always been to create a guest experience that feels both exceptional and deeply connected to Lake Tahoe.. We are honored to be recognized among Preferred Hotels & Resorts’ most distinguished properties.” “Edgewood Tahoe Resort was envisioned as a destination  

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Wyndham Crosses 100-Hotel Mark in Mexico

​Wyndham Hotels & Resorts is celebrating a major milestone: over 100 hotels now open across Mexico. The achievement caps a period of steady expansion in one of the Company’s key international markets, where in just five years, it has nearly doubled its footprint, adding locations in top leisure, business, and cultural destinations.. With a presence in more than 50 cities and 15 brands and a strong multi-brand pipeline of additional hotels under development, Mexico plays an important role in Wyndham’s international strategy. Powered by several years of steady domestic demand, international tourism, and sustained investment in major coastal and urban markets, Mexico continues to be a significant contributor to the Company’s international portfolio, which carries an average FeePAR premium of approximately 20% compared to the Company’s existing international system.. In 2025, Mexico welcomed roughly  47.8 million arrivals, generating nearly $35 billion USD in foreign exchange revenue—both up strongly year over year. With an aggressive goal of growing international arrivals by double digits over the next five years—the country is aiming to become one of the world’s top five most-visited destinations by 2030, helping create a powerful runway for Wyndham to capture even greater share in one of Latin America’s most vibrant travel markets.. “Mexico continues to be an important market for Wyndham and our brands continue delivering the performance owners and strategic partners rely on. That momentum is opening doors for us to grow in high-potential locations across the country. As we add new hotels, we’re staying focused on delivering exceptional guest experiences and supporting both Mexico’s iconic and quickly emerging destinations.”. — Gustavo Viescas, President, Latin America & the Caribbean, Wyndham Hotels & Resorts. ADVERTISEMENT. Driving Expansion Across Mexico. Wyndham’s growth in Mexico is driven by a focused strategy to expand where long-term traveler demand is strongest—across both established beach destinations and fast-growing business and industrial hubs.. The Company has built scale by growing in segments that resonate most with travelers and owners alike, including midscale, upper-midscale, soft-brand independents, all-inclusive and upper-upscale resorts. This includes the introduction of the Wyndham Alltra brand in 2021, which has helped meet rising guest demand for accessible, branded all-inclusive experiences in Mexico and beyond.. Wyndham has continued to accelerate its presence in Mexico through the long-standing collaboration of key operating partners who have driven growth for many years—particularly across primary and secondary urban destinations. Groups such as Alzen, with more than 1,300 rooms; Bel Air, with more than 700 rooms; as well as Optima, Grupo Hola, FibraHotel and Fibra Inn, have each played a critical role in strengthening Wyndham’s nationwide footprint.. At the same time, the Company  

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