Health and Wellness

MailOnline tests a smart mouthguard that could reduce rugby concussions

Is this the key to reducing rugby concussions? Updated: 10:55 EDT, 29 August 2022
The number of concussions in elite English rugby has risen to 28 percent since records began. Rugby Football Union (RFU), in an effort to combat the rise in concussions, has begun to roll out its smart mouthguard program. Prevent Biometrices developed the mouthguards that can monitor head contact frequency and intensity. MailOnline’s Shivali Best visited Cheshunt Rugby club to learn how they work in practice, ahead of their rollout in the women’s Rugby World Cup in New Zealand later in the year. How do mouthguards work? Although the mouthguard appears similar to any other, it actually contains clever technology. Drew Goodger, Vice-President of Customer Success at Prevent Biometrics explained that the mouthguards are structurally no different from your standard off-the-shelf one. “They do have an accelerometer and GPS, which measure your head’s movement in contact and non-contact situations. You also have small components such as batteries and Bluetooth transmitters which can capture this information and project it in real-time to an iOS app. Every collision, the mouthguards wirelessly transmit information such as count, load, direction, location, and linear motion. Dr Falvey stated that the speed of head movement can be used as a proxy for head impacts – if your head hits, your head moves quickly. ‘Advertisement
The RFU released its audit of the 2020-21 Rugby season in June. It revealed that concussion was the most common injury reported for the tenth consecutive year, accounting for 28 percent of all injuries. MailOnline was informed by Dr.?anna Falvey who is the Chief Medical Officer at World Rugby. She explained that this is likely due to better diagnosis. He said that they have spent a lot of time correcting and educating concussion. “As we have seen concussion rates rise, so have the rates of other contact injuries such as shoulder dislocations and fractures. “In reality, we are probably seeing the same rate as before, but we are actually seeing it more clearly. Dr Falvey stated that although concussion diagnosis has improved, the challenge now is to reduce the rate. He stated that the goal is to bring down the rate by introducing safety measures to the game and limiting the number of concussions, head injuries, and impacts that occur. There have been several measures taken to reduce the rate of concussion. One such measure is the Head Contact Process which was introduced last year. Dr Falvey explained that if a player makes contact with the head of another player, they could be given a red card and removed from the game. Players and coaches are being educated about the dangers of head injuries. Although most of the time it is not foul play, we want players to know that the best way to prevent players from getting head concussions and head impact events is to make sure they aren’t being hit in their heads. Dr Falvey stated that this is the most basic. Dr Falvey said that this is the most basic sign of a concussion.
World Rugby and Prevent Biometrics have teamed up to create a smart mouthguard that could reduce concussions. The mouthguard appears like any other, but it actually contains smart technology. Drew Goodger, Prevent Biometrics’ Vice President of Customer Success, explained to MailOnline that the mouthguards are structurally no different from any other mouthguard. “They do have technology, however, an accelerometer, a gyroscope and a gyroscope that measure your head’s movement in contact and non-contact situations. You also have small components such as batteries and Bluetooth transmitters which can capture this information and project it in real-time to an iOS app. MailOnline’s Shivali best was fitted with a mouthguard by Cheshunt Rugby Club. The entire process took only minutes. It’s really no different than what you see at community level on daily basis. The mouthguard is placed in boiling water for 20 seconds. Once it’s cooled, you can fit it and you are ready to go. It takes about 10-15 minutes to set the software up, and then you’re ready for the season. Shivali was fitted with a mouthguard and took part in a training session alongside players from Cheshunt Rugby club. The mouthguard recorded the count, load, direction, load, linear, and rotational motion of Shivali every time she was involved in a collision. After the training session, Shivali was shown the results of her collisions using an iPhone app. The strongest collision resulted in 9Gs (Gforce). Dr Falvey stated that the speed of head movement can be used as a proxy for head impacts – if your skull is struck, your head will move quickly. Former players call for more to reduce concussion. Many former players have called for more to reduce concussions within rugby in recent years. Ryan Jones, a former Wales captain, is representing 185 players in a lawsuit against the game’s ruling bodies. He warned of a “ticking time bomb” of early-onset dementia diagnoses as well as other neurological impairments in rugby. Jones, 41, is suffering from both early-onset dementia (EOD) and probable chronic traumatic.encephalopathy. As rugby continues to deal with the effects of head injuries sustained by its players, Jones believes that rugby is ‘walking headlong into a catastrophe’. Jones, who won 75 Welsh caps, and was the leader of his country on 33 occasions, said that he feels like his world is crumbling. I am really scared. Ex-Wales back row Alix and Steve Thompson, England’s 2003 World Cup-winning hooker, were among the players who were diagnosed with the same brain injuries that Jones .<!-.
Shivali's data was only for demonstration purposes. However, data from real rugby players can be used for the development of more specific contact guidelines that can be used at both a professional and community level. Dr Falvey stated that the Contact Guidelines for the Game were launched last year. These guidelines outline the minimum contact a player should have during their training week and in the weeks leading up to a game. We'll use data from the mouthguards as a basis for that and refine it further, to limit unnecessary events. The mouthguards have been tried out with several teams, including the Harlequins men and women, the Bristol Bears women, Northampton Saints, the Red Roses, and the Red Roses. They will also be used in the women's Rugby World Cup in New Zealand later in the year. All professional English teams will also receive the mouthguards during the upcoming season. The data is being used to develop contact guidelines. Dr Falvey believes that the mouthguards could also be used in the future for flagging concussions in real-time during games. He explained that if there is a significant impact event, it can be set a threshold. "Player 15 had an impact even though it was not above a threshold," said a person who could be at the pitch with an iPhone. "We are hopeful that over the next few years we will be able to find a level that is indicative of someone we want to have a closer look at. World Rugby is unable to roll out the mouthguards more widely due to their high price. The current price range for mouthguards is?200-?300, which is significantly more than the off-the-shelf alternatives. Mr Goodger stated that the long-term goal is to lower the price as much as possible in order to make it more accessible at a community level. Our ultimate goal as a company is to make it accessible to all by making it affordable, scalable, and easy to use for every rugby player. "Several former rugby players have called on the government to do more to reduce concussions. Ryan Jones, a former Wales captain, is representing 185 players in a lawsuit against the game's governing body. He warned of a "ticking time bomb" of early-onset dementia diagnoses as well as other neurological impairments in rugby. Jones, 41, is suffering from both early-onset dementia (EOD) and probable chronic traumatic.encephalopathy. As rugby continues to deal with the effects of head injuries sustained by its players, Jones believes that rugby is 'walking headlong into a catastrophe'. Jones, who won 75 Welsh caps, and was the leader of his country on 33 occasions, said that he feels like his world is crumbling. I am really scared. Ex-Wales back row Alix and Steve Thompson, England's 2003 World Cup winning hooker, were among those who have been diagnosed with the same injuries as Jones. Concussion is a red herring. All head hits can cause brain damage. Sports insist that they are doing more to prevent concussions from athletes. However, Boston University (the leading center on this topic) published a groundbreaking study in January to demolish the obsession with concussions.Concussions, they found, are the red herring: it is not a 'big hit' that triggers the beginning of a neurodegenerative brain disease. It is not a "big hit" that makes it more likely. Brain disease is more likely if there are many subconcussive hits. In a nutshell, any tackle or header in a game or in practice increases the chance of a player developing a neurological disorder. 2. CTE is the most feared disease. Head hits can cause brain injuries such as ALS (the illness Stephen Hawking suffered from), Parkinson's disease, and dementia. CTE seems to be associated with head injuries, while the other diseases are more common in non-athletes. CTE (chronic traumatic encephalopathy), a degenerative brain disorder, is caused by repeated blows to the head. It is similar to Alzheimer's because it starts with inflammation and a buildup of tau proteins. These tau proteins build up in the frontal brain lobe. This controls emotions and judgment, similar to dementia. This process can trigger symptoms such as confusion, depression, and dementia. This affects the amygdala as well as the hippocampus which control emotion and memory. 3. What are the symptoms of CTE? Some people have described their experience as being 'ghosts'. CTE affects emotion and memory, spatial awareness, anger control, and emotion. Symptoms include:Suicidal thoughtsUncontrollable rageIrritabilityForgetting names, people, things (like dementia)Refusal to eat or talk 4. No. CTE can be diagnosed at any time. No. There are a variety of studies that have been done on former and current players to identify biomarkers which could be used to diagnose CTE. Advertisement

Health and Wellness

Kroger participates in Food-Related Crisis Conference

Kroger announced its participation last week in the National Convening To Inform the White House Conference on Hunger, Nutrition, and Health at Washington D.C.’s Bipartisan Policy Center. The event was designed to bring together critical viewpoints to help find and consider solutions to many of the U.S.’s chronic problems, including those related to hunger, nutrition, and diet. Zero Waste commitment to help create communities free of hunger and waste as well as our Food As Medicine platform that helps people lives healthier lives. We are grateful to the Task Force on Hunger, Nutrition and Health and the Bipartisan Policy Centre for inviting us to join this important conversation. Zero Waste” impact plan, with which Keith Dailey, Kroger’s group vice president of corporate affairs and chief sustainability officer, notes that the company hopes to direct over three billion meals to feed hungry American families by 2025.The event brought together scientists, nonprofits, community organizations, industry representatives, and congressional leaders to discuss strategies to end hunger, improve nutrition, and reduce diet-related chronic disease in the U.S. by 2030. These topics will be discussed at the White House Conference on Hunger, Nutrition, and Health in September.

Health and Wellness

WHO confirms Marburg Disease: Signs to be aware

WHO confirms Marburg Disease outbreak: Signs you should knowHealth News WHO recently declared Marburg disease an epidemic following its infected many people in central Africa. Here are the facts. What is Marburg disease? Find out more here. The World Health Organisation has recently declared Marburg disease an epidemic. Nine people died in Equatorial Guinea, Central Africa’s first ever outbreak of Marburg disease.

After testing samples from Equatorial Guinea, the global health authority confirmed that the disease was an epidemic. Nearly 200 people were asked to quarantine in order to stop the spread of the disease. There have been previous outbreaks in other parts of Africa such as Angola, the Democratic Republic of the Congo and Guinea, South Africa and Uganda. However, this is the first Marburg outbreak in Equatorial Guinea. The disease is highly contagious, so it is important to learn all you can about it. Marburg disease is a bat-borne disease that can spread to people through direct contact with infected bodily fluids and objects.

According to WHO, Marburg disease is similar in appearance to Ebola virus. It is a highly contagious disease with a fatality rate of up to 88 per cent. According to the US Centers for Disease Prevention and Control, Marburg is a rare hemorhagic fever that can cause organ damage and bleeding. It is a zoonotic viral that, along six Ebola viruses, forms the filovirus family. It was first identified in 1967. Symptoms of Marburg disease include fever, diarrhoea and tiredness. The incubation period for the disease is between 2-21 days. Symptoms include:Fever, headaches, myalgia, and nausea. Serious symptoms of Marburg disease. If the disease progresses, it can cause severe symptoms such as:Rash on check, back or stomach Nausea Vomiting Chest pain Sore throat Abdominal pain Diarrhoea. Health authorities may use intravenous fluids or oral rehydration to treat the symptoms of the Marburg virus.

Health and Wellness

Study shows that excessive alcohol intake can increase Covid-19 risk Here are some ways to protect yourself

Study finds that excessive alcohol intake can increase Covid-19 risk How to protect yourself health News Everyone is aware of the side effects that alcohol can have on your health. Did you know that alcohol can make you more susceptible to Covid-19? Drinking too much alcohol can increase your Covid-19 risk. However, alcohol can be dangerous for your health. Although drinking to a reasonable level may not cause harm, excessive amounts of alcohol can have a devastating effect on your health. It can cause problems in your body that you don’t even know about. A new study has shown that excessive alcohol can make you more susceptible to Covid-19.

The side effects of drinking excessive alcohol can make you more susceptible to developing coronavirus disease. This was revealed in a study published in the journal Alcohol: Clinical and Experiment Research. The German study found that excessive drinking can raise levels of the ACE2 enzyme, which is used by coronavirus to enter cells. This increases the chance of contracting the virus through direct exposure. The researchers found that chronic alcohol consumption increases the levels of ACE2 within the lungs of the rats in the study. It was possible that SARS-CoV-2 could infect the lungs. It was possible that SARS-CoV-2 could infect the lungs. Here are some ways to avoid alcohol. You should set a goal. This will help you decide how much alcohol you will drink. It should be within the guidelines.

Limit your alcohol intake to no more than 2 drinks per day for men and 1 drink per day for women. Keep track of your alcohol intake. Once you have decided how much alcohol you will be drinking, it’s a good idea to keep track of how many drinks you consume each day. Apps can be used to track your alcohol intake. This will help you reduce the risk of Covid-19. Ask for help from family members. It can be difficult, so it is worth sharing the process with family members. You need to have a plan in place for cravings. Make a plan. You need to remind yourself of the dangers of alcohol. Find a hobby, talk with loved ones, or exercise. Find the right distraction for you and make it work. Exercise is a great alternative for alcohol.

Many people turn to alcohol to relieve anxiety. However, exercise can also help. Studies also show that exercising can help with anxiety and stress. Avoid alcohol triggers It could be watching the match. What about getting together with your alcoholic friends? Is it loneliness? If you’re with friends who drink alcohol, try saying “No”. If you are feeling lonely, talk to someone. If you are struggling with alcohol cravings, talk to someone about it. If not quit, at least reduce its intake.

Health and Wellness

Consuming ultra-processed foods can increase your chance of developing cancer.

Home Health News Consuming ultra-processed food can increase your chance of developing cancer. These foods can increase your chances of developing cancer or other diseases. Consuming ultra-processed foods can increase your chance of developing cancer. Ultra-processed food has always had a bad reputation in the world of nutrition. There are endless studies that show the negative effects of eating highly processed foods. Ultra-processed foods include packaged goods such as bread and ready-to-eat cereals. These foods are high in salt, fat and sugar and can cause health problems such as obesity, heart disease, and type 2 diabetes.

A new study also suggests that high-processed foods could increase your risk of developing cancer. People tend to eat more ultra-processed food because they are cheap and come in attractive packaging. Ultra-processed foods include bread, biscuits and breakfast cereals, as well as instant soups, carbonated drinks, instant yogurts, fruit-flavored yogurts and ham. The harmful effects of ultra-processed food are well-known.

The World Health Organisation and United Nations’ Food and Agriculture Organisation have restricted the consumption of ultra processed food. They contain harmful ingredients like added sugar, salt, or saturated fats. They also lack dietary fiber and vitamins that are essential for overall health. Several studies have shown that eating foods high in sugar can lead you to obesity, metabolic syndrome, type-2 diabetes, and other conditions. Ultra-processed carbs can cause a rise in blood sugar and insulin levels. A study published in British Medical Journal found that 10 percent more ultra-processed foods could increase your risk of developing cardiovascular disease, cerebrovascular disorders, and coronary artery disease. Another study in the same journal found that eating too many processed foods can increase your risk of developing obesity and even cause death.

Unprocessed foods can be replaced with healthier alternatives to reduce your risk of developing unwanted illnesses. It may seem difficult at first but regular consumption of healthy foods can help you stick to healthy eating habits. Keep healthy snacks close by so you don’t feel deprived between meals. Whole grains are rich in fiber which can help reduce your cancer risk. Keep hydrated. We often underestimate the importance of drinking water. Drink at least 10-12 glasses of fluids every day. To increase your nutrient intake, eat more fruits and vegetables. Oatmeal can be substituted for breakfast cereal. Replace processed foods with healthy foods like nuts, salads, and other healthy options. You now know how dangerous processed foods can be. It is time to stop eating unhealthy foods and start eating healthier.

Health and Wellness

Smartphone use can cause vision impairment in women: Are you being cautious?

Home Health News Smartphone use can cause blindness in a woman aged 30 years old. This was recently discovered in Hyderabad. Here are some ways to protect your eyes from vision impairment caused by smartphone use. Smartphone use has led to vision impairment in a woman. How much time do your smartphones consume? Smartphones have become an integral part of people’s daily lives over the past decade. It plays an important role in every day life, from taking photos to managing work. They are very useful, but how much time do you spend on your phone? Worse, you can spend 9-10 hours on your laptop and then look at your phone. Smartphones have many harmful effects.

Smartphones have many negative effects. One example is the Hyderabad woman who was blinded by her smartphone. Manju, a 30-year old woman, was diagnosed with smartphone vision syndrome (SVS) following her use of her phone in the dark for nearly 1.5 years. Dr. Sudhir Kumar shared the tweets. Dr. Sudhir Kumar listed several symptoms, including bright flashes, zigzag patterns and trouble focusing on or seeing certain objects. After further analysis of her past, it was discovered that the disease was caused by her long-term use smartphones. She was not prescribed any medication to relieve her symptoms. Instead, she was advised that she reduce the amount of time she spends on her phone to deal with the condition. Vision impairment can be caused by smartphone use.

After following the advice for a month, she noticed a significant improvement in her condition. “Manju was absolutely fine after a one-month review. Her 18-month vision impairment had disappeared. She now had normal vision and didn’t experience any flashes or floaters of light. Dr. Kumar explained that her night vision loss had also stopped. Numerous studies support this claim. The Annals of Palliative Medicine published a study that found smartphone users are at greater risk of developing near and distant vision loss, ocular surface discomfort, and distance vision loss. Numerous studies, including one published in Journal of Medical Internet Research, have shown that smartphones can cause vision problems in children.

Smartphone use may increase the risk of vision problems in children, such as myopia, asthenopia and ocular surface diseases. Dr. Kumar shared some tips to help people who use smartphones less frequently to avoid severe vision-related symptoms. When using digital screens, follow the 20-20-20 rule. To avoid vision problems, you should take a 20-second break every 20 minutes to look at something 20ft away. To reduce visual and ocular problems, you should set a time limit, especially for children.